#Peppers | There’s a huge texture thing going on here with silky, smoky charred peppers and crisp, crunchy cucumbers.
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Double

#Double | These decadent, two-layer flourless brownies are easily customizable. You can use either almond butter or peanut butter in the bottom layer, and if you want to make them dairy-free, you can use coconut oil in place of butter. Top with chocolate chips, chopped pretzels, or any other crunchy snacks you have in the pantry.
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What to Cook When You Truly Have Nothing in the Fridge

#Cook | From pasta puttanesca to chickpea tagine and coconut milk French toast, all of these dishes can be made entirely from pantry ingredients.
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